2-25-2-16 How to build a backyard bee hotel

People built bee hotels Wednesday at the first in a series of gardening workshops put on by the Chico State Organic Vegetable Project at the Chico State University Farm Greenhouse Classroom.
People built bee hotels Wednesday at the first in a series of gardening workshops put on by the Chico State Organic Vegetable Project at the Chico State University Farm Greenhouse Classroom.Emily Bertolino — Enterprise-Record
A bee hotel framework was made of fence boards and placed inside Wednesday were branch cuttings of a variety of sizes during a workshop at the Chico State University Farm Greenhouse Classroom in Chico.A bee hotel framework was made of fence boards and placed inside Wednesday were branch cuttings of a variety of sizes during a workshop at the Chico State University Farm Greenhouse Classroom in Chico.Emily Bertolino — Enterprise-Record

Bees are pretty darn important and they’re having a hard time.

Many news articles have informed the public about hives that collapse, bees in short supply and people who steal bees. That’s all true.

Yet, we often forget to talk about the other bees — those solitary bees that dig holes in raw dirt and make homes in forgotten piles of waste wood.

Solitary bees like to feel the wind in their hair, don’t ask for directions and answer to no one.

This week about 60 people crowded into a classroom at the Chico State University Farm for a workshop on building bee hotels.

Our bee helpers were Natasha Aybar and Lee Altier.

When we think bees we think “social bees.” These live in hives or are attached to Winnie the Pooh’s head. Social bees are also used extensively in agriculture, including the almonds being pollinated right now.

Yet, only about 10 percent of the world’s bees are social.

Of the estimated 1,600 types of bees in California, about 70 percent live in holes in the ground. Another large portion live in holes in wood or stone.

Solitary bees, unlike honey bees, do not die after stinging. However, they are also less likely to sting because they are not protecting a colony.

CONSTRUCTION

Before the workshop Wednesday, Lee and Natasha had built wooden frames from untreated fence boards.

With the frames in place, they cut chunks of tree limbs into sections 3-6 inches long and one to six inches in diameter.

Next they drilled holes into the chunks of wood. This is where the bees will build a nest.

In nature, solitary bees might find a hole made by a beetle. Certain bees also make their own holes.

When you get busy with the drill, make the holes anywhere from 1/8 to 3/8 of an inch wide and 3-6 inches deep. The holes also need to be smooth. If they’re scratchy or have splinters, the bee will choose another condo, Natasha explained.

Next, arrange the pieces of wood into the bee frame.

You can keep it simple, or provide a variety of different shapes and sizes.

Other material could include bundles of reeds, or even small plastic piping (with holes 1/8 to 3/8 of an inch wide).

Material gathered for the project this week included kiwi prunings and grape vines.

Some people will also drill holes into adobe bricks.

For some simple examples, check this website: http://tinyurl.com/jdo43k2

Note that the individual holes/homes may be close to each other, but these are still solitary bees. The house will be like a big-city tenement house, with individual residents passing each other but not saying hello.

When completed, the best place to park the hotels is where they will receive morning sun.

It’s also best to put them a few feet off the ground where they won’t be jostled by critters or children.

A few websites note that the holes could be inhabited by other critters, such as hornets or even bee predators. That’s part of nature.

The workshop this week was put on by Cultivating Community, North Valley.

ANOTHER WORKSHOP TUESDAY

If you missed the workshop last week, another one is planned Tuesday, at the Chico Grange Hall, 2775 Old Nord Ave. A potluck starts at 6 p.m., with a talk immediately after.

Another way to help bees is to plant things that they like. For more, eheck out Xerces.org Among the resources online is a list of what to grow to make bees happy.

LOCAL NURSERY CRAWL

You’re in luck. The Local Nursery Crawl is today and Saturday.

Nurseries on the crawl are expecting more visitors and will provide extra surprises including sales, plant workshops and raffles.

If you collect stickers from six nurseries, you get a Nursery Crawl tote bag, while supplies last.

The whole point is to visit new places and learn what they offer.

Most nurseries have specialties and staff prepared to answer questions about these special plants.

To print out the list of locations: http://www.localnurserycrawl.com.

 Other contacts @HeatherHacking on Twitter and Facebook.

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Weeds are overdue for whacking, 3-19-15

By Heather Hacking, Chico Enterprise-Record
POSTED: 03/19/15, 6:24 PM PDT | 0 COMMENTS

Three-cornered leek, pretty now, eyesore later. Heather Hacking — Enterprise-Record
Yes, I have a “Most Dreaded” weed list, and right now most of those weeds are in bloom.
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It’s early spring and weeds are like that. They bloom early and they bloom when you’re not looking. They throw out their seeds when you’re still wearing sweaters and before you’ve had time to find your garden spade in the shed.

In fact, if this was a normal year, it might still be raining. We’d be indoors daydreaming about wasting water, while weeds grew and flowered.

Studies still need to be done, yet I hypothesize that weeds may be biologically attuned to the sound of our car engines. When weeds sense our cars have pulled out of the driveway, especially for a long trip, they quickly flower and seeds are strewn.
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NEW, OLD FOES

Some people spend a lot of money on the right weed killer for the right type of weed, but it’s much easier to simply yank the weeds before they produce seeds.three

I know, I know. Some weeds send out underground shoots or have bulbs and require digging.

Digging can be considered a form of exercise and exercise is recommended by doctors.

I never put weeds in my compost pile, but use the green waste container so any potential seeds are someone else’s problem.

Even starting early and looking often, weeds can be tricky.

They literally hide under other plants. The flowers are sometimes so small they can easily be mistaken for a dab of lint. Some of the flowers are even green.

Other weeds have pretty flowers, which can trick a gardener into keeping them around. I learned the hard way with wild garlic, also known as three-cornered leek. The flowers are delightful right now, and look a bit like Lily of the Valley, only totally different.

This plant reproduces by bulb and by seed. The main plant dies right after flowering and leaves a brown spot for the next 10 months.

The best advice is to have yanked this plant two months ago. If you want some delicate, pretty blooms, buy some cut flowers at Trader Joe’s.

THE MOST-HATED WEED

As much as I dislike three-cornered leak, the plant I hate the most is the one I call “velcro weed.” This plant is sticky and grabs onto the bottom of your shoes, your socks, the hairs on your legs.

The plant also fights back: If I yank a bunch of this weed without gloves, I end up with welts up and down my forearms.

Look closely, because the plant is blooming now. The flowers are green — tiny and green.

The University of California calls this weed “catchweed bedstraw.” Apparently, people would shove the plants into a sack to make mattress. Likely the plant is found everywhere because seeds traveled in people’s hair.

See more details at the University of California Integrated Pest Management website: goo.gl/iILIwE
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One good thing about this plant being clingy is that it is pulled up easily. If you use a hoe, you can do a circular motion and most of the plants will stick to one another in to a big, weedy mess. The plant also has a single taproot, which is a cinch to yank.

My problem is that my neighbor Bob has a formidable mound of velcro plant growing on the other side of a locked fence. The plant is literally sticking its flowering head over into my yard.

Perhaps I’ll hop the fence one night and fix the problem for both of us.

OTHER CHALLENGES

Another common weed in my yard, in the cracks in the ally and in soil in strip malls everywhere, is a weed called groundsel, http://goo.gl/JxIaen. This plant grows over the winter, and flowers right about now. The blooms are yellow and are pretty for about 10 minutes, before turning into a cotton-like wad of seeds.

It’s pretty easy to yank these out of the ground before they flower.

Some weeds I do enjoy, if only for nostalgic reasons.
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I’m fairly partial to Bermuda buttercup, the yellow member of the oxalis family.

I grew up calling this plant “sour grass.” If you chew on the succulent stems (but don’t swallow) the taste is sour, http://goo.gl/nbEIPH

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Signs of spring, including falling loquats 4-21-2016

Tired and ready to yank --- Say goodbye to the cool season garden.
Tired and ready to yank — Say goodbye to the cool season garden. Heather Hacking – Enterprise-Record
Heather Hacking - Enterprise-Record Super foods make super smoothies. You can drink this stuff if you add Stevia.Heather Hacking – Enterprise-Record Super foods make super smoothies. You can drink this stuff if you add Stevia.

Thursday I learned that the fruit on the loquat tree is nearly ripe. This information was clarified when a squirrel in the loquat tree pelted me with partially eaten fruit — not once, but twice — as I walked to my car.

The tree shades my bedroom window. During nearly-loquat season the squirrels are so rowdy it sounds like they are auditioning for a Tostito’s commercial.

If squirrels were smart, which they are not, they would wait until the fruit was ripe and actually eat the fruit. Instead, they nibble frantically, drop the fruit on the ground, then frantically repeat.

If you have no idea what a loquat looks like, I’m quite happy for you. The fruit is about the size of a pecan and the color of apricots. The seed inside the loquat is just slightly smaller than the fruit, which makes the fruit nearly useless, unless you are a squirrel in search of ammunition.

The only reason the squirrels no longer lob the fruit onto the hood of my car is because I no longer park the car near the loquat tree. The acid in the fruit eats paint. I learned this the hard way.

Meanwhile, it’s time to get going on the summer vegetables.

FROST FREE

Because we are among those who are helping California meet its water conservation goal, our vegetable planting area is very small.

To make room for summer vegetables, we are harvesting kale and spinach by the fistful. The lettuce is already history. It has flowers and the leaves taste as bitter as the kale. It’s difficult to tell whether kale has passed its prime. Kale pretty much tastes funky all the time.

Why do we eat kale even though it’s bitter? Well, it’s a super food. Plus, you can choke down anything if its slathered in enough balsamic vinaigrette.

After we harvest all this kale, we’ll freeze the excess in plastic snack bags. I like to add frozen spinach or kale to my morning fruit smoothies. Adding Stevia to the smoothies helps mask the bitter kale taste.

WARM BIRTHDAY WISHES

My birthday is the last day of this month, which always reminds me that we are past the date of last frost.

Many people put summer vegetables in the ground in March or early April, However, there’s still about a 50/50 chance of cold temperatures during these precarious spring dates. Here’s a rather cool chart:http://tinyurl.com/z24ftm3

MENDON KNOWS ALL

I had a rather long chat with Jerry Mendon ofMendon’s Nursery in Paradise this week.

I told him the whole story about our black plastic truck bed liner we have used for a raised bed. Last year will filled about half the plastic container with store-bought soil. To help drainage, one side is raised onto bricks.

Jerry said by now many of the nutrients from the soil may have been used by that bitter kale and other plants.

I have bags of steer manure waiting in the weeds. Jerry said its fine to mix in the manure, but he thinks it won’t be enough to amend my tired soil.

His suggestion was to buy Bumper Crop, which contains trace minerals and looks like bark.

Normally, bark can rob nitrogen from the soil as the big chunks break down. However, Jerry said Bumper Crop is treated with nitrogen to make up for the amount of nitrogen that would be subtracted from the soil.

Next, it’s time to add seeds or small plants to the summer garden area.

 Other contacts @HeatherHacking on Twitter and Facebook.

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Spring cleaning is for dummies, and other seasonal advice 4-7-2016

A few more weeks remain for glorious wildflower viewing on Table Mountain. The parking lots were packed Saturday. Fortunately, once you park there is plenty of room to roam.
A few more weeks remain for glorious wildflower viewing on Table Mountain. The parking lots were packed Saturday. Fortunately, once you park there is plenty of room to roam. Heather Hacking — Enterprise-Record

Several weeks ago I was feeling very strange while driving the back roads in Glenn County. This was a particularly beautiful day in mid March. A recent storm had sprinkled snow on the Coast Range mountains and yellow wildflowers were standing tall. New leaves were on the almond trees and I was surprised by a crop duster zooming across a deep green alfalfa field.

My point of stopping the car was to take photos of agricultural wells for an article I was writing. Yet, most of the images I captured were of the land waking up.

Why did I feel strange? Why was it that every once in a while my vision turned to a blur? Tears seeped out as if my eyes were incontinent?

This trek across Glenn County was before my mom’s boyfriend had died, so there was no reason to get teary for no reason. Was this some seldom-mentioned symptom of middle age?

After a bit more contemplation, I realized I was experiencing joy.

Once I let this thought soak in, the rest of the drive was magical — just me and my camera, more tears, more wildflowers and that crazy cropduster.

MORE TO EXPLORE

IF YOU HAVE SQUANDERED YOUR SPRING WEEKENDS CLEANING OUT THE GARAGE, TREAT YOURSELF TO SOME TIME OUTDOORS BEFORE SUMMER ARRIVES.

WITHIN AN HOUR AND A HALF YOU CAN LEAVE YOUR HOUSE, DRIVE TO UPPER PARK, CLIMB MONKEY FACE AND RETURN TO YOUR BORING HOUSE. IF YOU HAVE ANOTHER FEW HOURS, CHECK OUT TABLE MOUNTAIN, HTTP://TINYURL.COM/ZZXLQY9. THE WILDFLOWERS WERE AT THEIR PEAK LAST WEEKEND, BUT SHOULD REMAIN WOW-WORTHY FOR THE NEXT FEW WEEKENDS.

YES, PARKING IS A BIG DEAL, BUT ONCE YOU BECOME A PEDESTRIAN THERE IS PLENTY OF ROOM TO ROAM. I FOUND A QUIET PLACE WHERE I HEARD LITTLE ELSE BUT THE BUZZING OF BEES.

POTTED PROBLEMS

All of this home-town tourism resulted in neglect of my plants at home.

Suddenly we had warm weather, and suddenly my plants looked like I cared very little.

Wednesday evening we had a big panic when we noticed some of the long-pampered potted plants were at a critical stage.

We rushed around with the hose, but the verdict is still out on the gardenia. The leaves are shriveled like a victim of peach leaf curl. My Handsome Woodsman sagely said we should wait for the plant to recover before trying to move it to a larger container.

Clearly, my drought-time experiments with container plants has reached a logical end. If plants are too large for the pots, they either need to go into the ground or into very large pots.

The butterfly bush, for example, wants to be a big bush. If I’m cruising around shedding tears of joy, I don’t have time to water a big pot twice a day.

ANOTHER STEP

I forgot that when plants are contained, they drain more and leach out nutrients.

Information found on the website of University of Georgia Cooperative Extension states that potted soil can lose its good stuff after 2-3 weeks. We can add rich compost to the pots, or slow-release fertilizer like Osmocote. The article also reminds folks that potting soil is made specifically so that it drains well. This is better for roots of contained plants, but also means the soil dries quickly.

The frequent watering causes the soil to lose nutrients, and the cycle continues.

The more I read about this, the more I realized those larger plants really will be better off in the ground. Then I can use those large containers to plant tomatoes.

Contact reporter Heather Hacking at 896-7758.

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3-10-2016 Blooms are fleeting but cheeseweed is poised to be a problem

Cheeseweed, aka “little mallow.” Photo By University of California

Behold! Spring!

(Imagine your arms wide open, head tilted toward the sky like the children from the Peanuts cartoon.)

If you linger for a moment, you’ll notice the trees are awake. These first leaves of the new season are a pale green, and will soon darken as the foliage matures.

Why do we love things that come and go so quickly — sunsets, rainbows, shooting stars … ? Maybe because we look intently when we know they will soon be gone.

If you take a drive into the foothills right now, you’ll note the “young” growth at the tips of the evergreen branches, creating a bi-color effect. This is especially true of cypress trees.

Just like puppies and the terms of our credit cards, plants change before we know it. One day we’ll gawk at almond blooms. After one solid storm, those almond petals cover the orchard floor.

Pink star magnolia flowers (http://tinyurl.com/h3whr58) will wow you today and look like sidewalk mush tomorrow.

Take pictures. They really do last longer.

In my neighborhood the lilac is on the scene and forsythia is heralding the season. Yellow petals of Virginia creeper are scattered across the yard, looking like confetti after Mardi Gras.

Its easy to get wrapped up in the rapture of new beginnings. Yet, there is work to be done.

MORE YANKING

This week I had two vacation days. I’d love to say I worked for hours in the yard. However, my chiropractor has warned me to take it easy. A recent vow is to yank at least one weed while walking to the car, and at least one weed when walking from the car to the house.

With the soil wet after recent rain, weed-yanking is an easy task.

In my yard, I have a new offender called little mallow (http://goo.gl/1SvwG4) also known as “cheeseweed.”

This garden bully has a sturdy taproot that is nearly impossible to yank once the soil hardens.

I tried last year and gained new respect for this plant as a garden foe.

Last year I spent a good deal of time yanking mature cheeseweed plants. This year hundreds of tiny cheeseweed sprouts occupy this same terrain.

Young seedlings, by the way, are a great job for the garden hoe.

WAIT A BIT LONGER

March and April are tricky months for the home gardener. We start seeing plants for sale in front of the grocery stores. Naturally, this makes us think its time to buy plants.

However, I warn you to be a bit more cautious.

Head for your favorite local nursery and talk with the knowledgable staff. Rather than planting warm-weather plants, what about lettuce and peas? The nursery crew may also talk to you about other plants that will fit the season and the current drought conditions.

You can also chat with Sherri Scott, who has a beautiful plant cart at the Saturday farmers market in Chico. She’ll set you up with vegetables and herbs suitable for planting now.

TULIP TIME

This reminds me, you can buy one-gallon containers bursting with tulips at the market right now, while supplies last. Charlie (and his son) were there last week, and I’m guessing they will still have tulips this Saturday.

I recently asked Charlie his opinion about my hyacinth bulbs.

Hyacinth bulbs can be grown indoors by placing the bulb in a specialty vase. The key is to have the base of the bulb just barely touching the water.

Most garden books suggest simply tossing the tired bulb into the compost pile. The reason is that the bulb has used most of its stored energy to produce the bloom.

Charlie agreed it can’t hurt to put those hyacinth bulbs in a the ground right now. The worst thing that can happen is the bulbs will rot in the ground. Best case scenario, I’ll forget about them and they’ll bloom next spring.

As with any spent bulb, remove the flower stalk. Keep the leaves. This is very important. The leaves contain stored energy that will be reabsorbed by the bulb.

This year my experiment is to place the bulbs, roots and all into a big pot filled with soil. The green stems are still poking above the soil. This way, the leaves will die back on their own. Later I’ll tuck the pot near the side of the house and let them go dormant over the next several months. Later this summer I’ll decide whether to dig them up for storage or let them remain in the pot.

My decision will be based on whether I need that particular pot to grow something else.

. Other contacts @HeatherHacking on Twitter and Facebook.

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3-17-2016 How to make a backyard compost sifter

For best results, a compost pile needs to be at least three feet high and three feet wide. Mark Stemen looks into his pile of rotting stuff Tuesday.
For best results, a compost pile needs to be at least three feet high and three feet wide. Mark Stemen looks into his pile of rotting stuff Tuesday.Heather Hacking — Enterprise-Record

Life doesn’t need to be complicated.

For the past 20 years my method for compost has been to toss fruit and vegetable scraps into a hole in the ground. When the hole became a mound, I covered the entire mess with garden soil. There were a few years when I was ambitious and actually turned the pile, but usually not.

A while ago we moved into a new house. We chose to start a designated compost pile in the corner of the yard farthest from the house, in the elbow of the split-rail fence.

This provides plenty of aeration and gives a certain “ghetto chic” look to the back 40.

About two years have passed and I’m certain there’s some really good, enchanted soil under the more recent apple cores and coffee grounds.

But how, exactly, should I harvest that super-soil?

I decided to visit Mark Stemen, who said he would be at his garden plot at Oak Way Park one morning this week.

I’ve known Dr. Mark a long time. When I think back to the 1990s, I recall Dr. Mark was on the compost fast-track.

He was learning about nitrogen-to-carbon ratios and cooking compost tea. He was amped up and rattled off natural additives that would make his pile cook hotter and transform faster.

It’s still a bit dizzying when I think back.

In this article from 2010, http://tinyurl.com/huopgq3, Dr. Mark had invited me to his back yard when he was brewing black molasses and Norwegian sea kelp. Full of glee, the Chico State University professor raved about million of microbes and fungi.

Luckily, this is exactly the type of thing that makes me giddy.

When I caught up with the esteemed soil-feeder this week, he said he’s taking things more slowly these days.

“I’ve gone from Guy Fieri to Ellie Krieger,” he said, using a reference so obscure I had to go online and learn about famous chefs.

Stemen said he still aerates microbes to make compost tea, but he lets nature do the bulk of the work.

Several large circular wire containers are located on his garden plot at Oak Way Park community garden. They’re formed by pieces of loose chicken wire. The minimum size for good compost is 3-by-3-feet, he explained.

He doesn’t add weeds to the compost, because most of the material will not be reaching the high temperatures that will kill weed seeds.

Stemen started these particular piles in late September, and added more material as the year went along. The leaves from Oak Way Park are great for adding to the piles, he said.

This week he was ready for compost harvest.

The outside of the bins still contains dry, flaky material, which has not yet broken down. In the center of the pile is the good stuff.

What I wanted to learn was how to sift through the compost.

Stemen had a large wheelbarrow placed near one of the compost bins.

Next, he showed me his hand-crafted sifter. Basically, this is a big screen, with 1/2-inch square metal mesh stretched across a frame.

He bought two 8-foot-long 2-by-3-inch boards. He cut off two feet off the end of each board, and used these to connect the two boards for the frame. Excess wood extends on either side, creating handles. He also added a piece of wood across the center, so the screen would not sag.

Next, he sifts the nearly finished compost through the screen, with the wooden device resting on top of the wheelbarrow. Leaves that are only partially decomposed remain on top of the mesh. With grubby fingers he demonstrated how these unfinished bits make great mulch.

The soil was moving with worms, big and small, which is a great sign of great soil. There were other bugs, including sow bugs, aka pill bugs or rolypolys. Stemen said most insects you find in your compost prefer decaying matter. When you add the compost to the soil, these bugs will mostly leave your plants alone. If they do go after plants, it will be the new sprouts.

Earwigs are an exception, and may nibble at your vegetable plants.

If you’re worried, you can pick these out as the compost plops into the wheelbarrow.

 Other contacts @HeatherHacking on Twitter and Facebook.

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Life may be a bowl full of cherries infested with bugs Jan. 14, 2016

Spotted wing drosophila
Spotted wing drosophila Photo courtesy University of California

It’s bare-root season, when local nurseries have dormant trees and plants for sale.

These are usually less expensive than plants sold in large tubs filled with soil. Roses are among the popular bare-root sellers.

The cool season is a good time to plant trees and shrubs because the roots will benefit from winter rains and have a chance to expand into the soil.

When digging a hole for a new plant, try to dig several days after it rains.

If you dig when the soil is muddy, you’re likely to compact the soil.

Last week I chatted up Bob Scoville, a patient and knowledgable volunteer with the Glenn County Master Gardener Program.

He said he recently learned some pretty interesting things about cherry tree pests, and was eager to share the news with others.

That’s how these Master Gardeners are. They learn something new, they want to tell us all about it.

The critter is the spotted wing drosophila, and its prime targets are cherries and berries.

You can read all about it here: http://goo.gl/L0wuFC

The critter is among what Scoville refers to as “vinegar flies,” or flies that find their way to rotting fruit.

What is especially alarming about drosophila is that it lays eggs in healthy fruit as well as fruit that has already dropped to the ground. The buggers’ favorite treats are soft-skinned fruit including cherries, raspberries, blackberries, blueberries and strawberries. They’re also known to go after boysenberries and nectarines.

How it works is the adult fly lays her eggs just under the skin of your otherwise perfectly good cherry. The eggs become maggots, and the maggots nibble their way to adulthood.

The University of California Integrated Pest Management website notes that after the otherwise perfectly healthy fruit starts to get nasty, other common vinegar flies will come along and lay their eggs in that same fruit.

The maggot eventually gets full, grows to full-grown, exits the fruit and immediately begins to find a way to procreate. The mating begins about mid May, or when temperatures reach 68 degrees. Things slow down when its hotter than 86 degrees.

Ten generations of the flies may occur each year.

The pests were originally from Japan and are relatively new to California.

Before planting a cherry tree, Bob suggested a homeowner wait until spring and test to see whether the drosophila are in your neighborhood.

SETTING A TRAP

In early May, grab a one-quart plastic yogurt container and drill 10-16 holes, about 3/16 of an inch in diameter around the upper side of the container.

It was funny that Bob was so specific about the dimensions of the holes, but there must be a reason, so I just ran with it.

Then add about 1-2 inches of pure apple cider vinegar to the container. (Flavored cider doesn’t work, Bob said knowingly).

Then, here’s the real trick, add a drop of unscented dish soap.

The soap stays on the surface of the liquid, providing a layer that coats the surface tension.

The bugs are attracted to the cider, find themselves in the liquid, fall under the surface of the liquid and can’t break the surface.

The drosophila can be distinguished from regular vinegar flies because the males have spots on their wings, thus the name.

Oh yes, their size is 1/16th to 1/8 of an inch long, thus the importance of the six of the holes in the yogurt container.

BUG CONTROL

The best first step is to prevent the future life cycles by keeping the area clean under the tree, clearing away any fallen fruit.

Don’t compost the fruit, but place it in plastic bags.

If the pest is in your neighborhood, it might be better not to plant cherries, berries and strawberries.

If you already have these plants, Bob suggested providing a protective layer of netting.

Harvesting the fruit early also reduces exposure to the pest, he said.

Chemical controls include Spinosad, an insecticide used to control olive fruit fly.

A Spinosad product is Monterey Garden Insect Spray, he advised, http://goo.gl/xT9POU

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Sow There! 12-17-15, How to accidentally grow zygo cactus

Zygo cactus. Heather Hacking — Enterprise-Record
Blooms of a Zygo cactus (right) are stunning on cold days. On the left is a jade plant.Heather Hacking —Enterprise-Record

A week until Christmas and I am feeling calm and collected.

After one more big shopping trip to the Saturday farmers market, I’ll be done with the holiday hunting and gathering.

This weekend, others will be stuck in traffic along 20th Street. People will drive around in circles, hoping for a parking spot within view of the mall.

Some will wait in line, others will cut in line.

People will ruin their sense of smell by sniffing 150 types of perfume, all which smell exactly the same. How am I able avoid this madness?

I started shopping in October.

When my sister and I attended the Native Ways event in Oroville, we gobbled Indian bread and I bought a jar of the batter mix.

On Sierra Oro Farm Trail, my friend liked the garlic and jalapeno olive oil at Butte View. I bought two bottles, one for me and one for the gift box.

Downtown Chico Christmas Preview, gifts, gifts.

Mendocino Coast Botanical Gardens gift shop, Fort Bragg fFiremen’s bazaar and Farm City bus tour, more gifts.

My sister is so kind. She knows how much I hate shopping, so she handed me a list of things she wanted from her favorite online vegan store.

Mom and I shopped in October. She tried on a Renaissance-style corset at a local clothing boutique. The moment she left my house, I raced back to the store and bagged it.

OUTDOOR FOOD BOUTIQUE

To fill in the gift gaps, I’ll drop a few coins at the farmers market  Saturday. I can’t think of better treats than bags of granola, flavored nuts, red walnuts, dried apricots, kiwis, farmstead cheese and even chicken feet (if they have them). I could also splurge on artisan bread, fragrant soap, pottery, bees wax candles, winter squash, winter caps, almond butter, jam … If I am able to visit my family in the Bay Area this year, they love it when I bring a box of apples from Noble Orchards. You just can’t buy apples like that in a big city.

PLANT SURPRISES

I love plants and people often give me plants as gifts.

Way back when, Elaine Gray bought me a blooming zygo cactus during the holidays.

That was 15 years ago, or more. The plant was still alive but I had not changed the soil all that time

The cactus never bloomed again, and who could blame it. That soil probably contained as much nutrients as a handful of styrofoam packing peanuts.

When I had uterine cancer surgery last spring, I brought all my plants from work to my home.

The zygo cactus sat outside for a while, and complained by dropping many of its “leaves.”

(Zygo cactus does not like too much sun).

Eventually I gave it a new pot and some new soil, and stashed the plant in the shade.

One day I heard that it might freeze overnight, so I pulled a few succulents inside, including the zygo.

This week it bloomed.

I’ve heard that plants sometimes bloom when they are tortured. Some genetic trigger is sprung and the plant “thinks” it would be best to procreate now rather than never.

Just for fun, I looked up the care instructions for zygo cactus. As it turns out, a few of the things I did this year may have actually encouraged the plant to bloom.

AUniversity of California pamphlet says to give the plants about 12 hours of darkness each day to encourage the buds to form. This was accomplished by putting the plant in the living room in winter.

Also, the plant needs to be relatively cool when the buds are forming.

I didn’t know it at the time, but placing the plant near the door (and the chilly outdoors) may have lead to the lovely pink flowers.

The lesson here is to appreciate unexpected blooms, and not to blame yourself if your gift cactus never blooms again.

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Sow There! Freeze and thaw, the winter cycle of cold-hardy spinach, Jan. 7, 2016

For the twenty-plus years I have been gardening, lettuce has been elusive.

Early on, I learned that lettuce planted in the warmth of spring will soon bolt, go to seed and die.

Later, the plants were literally yanked from my yard.

I clearly recall the day I was admiring a lanky, flowering lettuce clump when suddenly the plant began to shake. As I watched, wide-eyed and aghast, three-quarters of the greenery slipped into the ground.

Before I could return to the yard with a witness, the rest of the plant had disappeared into the underworld.

Fifteen years later, I thought I had built a gopher-proof raised bed.

With a sense of calm, I planted two six-packs of mixed greens purchased from Sherri Scott of Grub Grown.

The plants quickly grew to twice or three times their original six-pack size.

What happened next, I will never be sure. My guess is that an otherwise underground critter came out of a nearby hole and climbed into my raised bed.

From there, he ate an average of one head of young lettuce every two days until all that remained in the raised bed was lost hope.

Years passed. I grew basil in pots and bought spinach in bags.

Then came the kale craze, and I had good luck growing Tuscan baby leaf kale, from reneesgarden.com. To avoid the gophers, I planted seeds in 15-gallon pots.

For the most part, I could have forgotten that gophers and moles still lurked beneath the soil surface. However, my cat reminded me by bringing three lifeless rodents as gifts.

This year we discovered that a black, plastic truck bed liner will keep out the gophers.

We filled about half the bed with clean soil, compost and steer manure purchased in bags. Rather than add holes to the bottom of the bed liner, one side is raised onto a railroad tie. Water drains away on a slight incline.

Rodents? No thank you.

Life was good. Not only did I grow kale and spinach, but loose leaf lettuce in colors of red and green.

Just as the plants were finally coming into their own, a cold snap arrived. The temps dipped to 26 and 27.

One frigid morning my beau padded out to the yard to start my car before I left for work. He shook his head with bad news and said the lettuce and spinach were covered in a frost.

This was a grayish color and as thick as the frost that made it difficult to open the car door.

The greens looked like Han Solo when he was frozen in carbonite.

Yet, each frost came and went and the plants did fine.

Kale, I learned, can snap back after a night as cold as 10 degrees. Spinach will survive nights to 20 degrees and lettuce should be OK on night as cool as 25.

Our recent cold nights were down to 27-28 degrees.

Naturally, this makes me want to plant more greens.

Alyse Pendo lives in Orland and volunteers as a Glenn County Master Gardener.

Some veggies, she explained, actually taste better when they are “frost kissed.” This is due to sugars the plants produce for protection. Artichokes, Alyse said, will often be rejected by shoppers when they are a bit brown at the tips. However, this is when the plants are their most tasty.

Others on the frost-kissed list include cabbage, Brussels sprouts, kohlrabi and turnips.

Alyse was understanding as I ranted about gophers of Christmas past.

Now that the gophers were finally blocked out, we talked about planting more seed.

It doesn’t hurt to put seeds in the ground. Spinach germinates at temperatures between 40 and 70 F. This means seeds sown in pots indoors should do just fine. I can place the little pots on top of the fridge or in the spot where the kitty likes to lay in front of the heater, Alyse suggested. I happen to have a seedling heating mat, however I’m fairly certain the cat would make this her new warming station.

 

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3-3-2016 Weeds can see you when you’re sleeping

Here's the weed some folks call Velcro weed. It sticks to your shoe and the hind legs of the cat.
Here’s the weed some folks call Velcro weed. It sticks to your shoe and the hind legs of the cat.Heather Hacking — Enterprise-Record

I don’t know about you, but I think I really need to get my hands dirty this weekend.

One day I’m amazed by how well the lettuce is growing, the next day I’m picking Velcro weeds off the cat.

Weeds have some built-in mechanism that lets them know humans will leave them alone in early spring.

Predictably, we head to Horseshoe Lake when the weather first turns beautiful. We never think about staying home to pull common groundsel from the ground.

Weeds know when our cars pull away from the driveway. This triggers them to grow two inches, produce flowers and cast seeds into the afternoon breeze.

We arrive home after dark because we languished at Shuberts Ice Cream after a hike up and down monkey face.

Last week I asked my boyfriend to buy more string for the weed whacker. I think the tall grass actually heard our conversation. We still have no string for the whacker and the tall grass has gone to seed.

DROUGHT TO BLAME

When in doubt, we can blame the drought for more weeds in the yard.

Once upon a time I would walk the perimeter of the yard each morning and most nights. I was curious to see if the dianthus had bloomed or whether the buds had opened on the grape vine.

Each time I made a circle in the yard I yanked at weeds in my path.

Now I have potted plants at the front door and lettuce growing in a black plastic truck-bed liner.

If I walk a circle around the yard it’s because I want privacy while talking on the phone.

Weeds are also going crazy in our yards because we aren’t filling up space with new plants from the nursery.

WET WEEKEND

From what I’ve heard, we’re due for another blast of wet weather. This means pulling weeds is easy, and we won’t be in the park working on a pre-tan.

MORE WORDS ON WEEDS

I called my buddy Bob Scoville over at the Glenn County Master Gardener program. He is one of the nice volunteers who take classes to help answer our garden questions for free.

You can call them in Glenn County 2-4 p.m. Wednesdays at 865-1107.

In Butte County, reach a knowledgeable plant person 9 a.m. to noon Wednesdays or 1-4 p.m. Thursdays by calling 538-7201.

Bob said he attended a recent workshop where one of the big discussions was choosing the right hoe.

I own a hoe, but frankly I forget how much damage I could do with a tool on a stick. Usually I want to yank those plants from the roots with my bare hands.

Hoes are perfect when the plants are mere seedlings. They’re also great for back-breaking jobs.

If you think about Velcro weeds, they naturally stick together. Using a hoe to pull Velcro weeds would be like spinning cotton candy.

Here’s a cool link to a longer discussion about different types of hoes: http://tinyurl.com/haej656

ZAP THEM EARLY

I also checked in with Jerry Mendon at Mendon’s Nursery in Paradise, and asked specifically about apply pre-emergent chemicals to the yard.

He said March is the month if you are going to try a pre-emergent, particularly for crabgrass. The tricky part is the timing, Jerry noted. You want to catch it just before the seeds from last year have a chance to sprout.

If you get on it too soon, the rain”washes the material away, he said.

One product people seem to like is called Amaze, the long-time gardener said.

“Here at the nursery we put down gravel” to control the weeds, he said.

. Other contacts @HeatherHacking on Twitter and Facebook.

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